How do I clean my ceramic non-stick cookware?

To clean a ceramic non-stick pan:

1. Heat some cooking oil in the pan and clean with kitchen paper
2. Wash with hot soapy water, using a non-abrasive mesh pad or nylon bristle brush such as the Circulon Cleaning Brush, to remove the residue.

And/or

1. Partially fill the cookware with three parts water to one part detergent or vinegar and bring it to the boil.
2. Turn off the heat source and set aside to cool. This will assist the food deposits to soften.
3. Once cooled, wash in hot soapy water, using a non-abrasive mesh pad or nylon bristle brush such as the Circulon Cleaning Brush, to remove the residue.

Please note, when using our ceramic non-stick products, we recommend a dash of oil, particularly when dry-frying, to assist with food release.